I originally planned to make Pink Butterfly Cupcakes today, however, when I assmebled the first test cupcake I didn't really like the appearance. So as I stood in my kitchen, piping bag in hand and my pj's still on, I thought of other ways to decorate cupcakes involving a cut out shape. Finally it clicked...love hearts! And what perfect timing seeing as Valentine's Day is just around the corner. You simply need to bake your favourite cupcake, cut out a heart shape and fill in the hole.
Ingredients
1 cup butter, softened
1 cup caster sugar
1/2 cup milk
1 1/2 cup self raising flour
3 eggs
1 tsp vanilla extract
Method
Preheat oven to 160 degrees (fan-forced) and prepare enough muffin trays and liners for 15 cupcakes. Lightly beat the eggs together in a bowl, then add to the butter and sugar. Beat together, with electric mixers, the butter, sugar and eggs until combined and creamy. Sift the flour and pour the milk and vanilla over the top of this mixture; beat until smooth and combined. Bake in oven for 20 minutes or until golden brown.
Ingredients for Buttercream
1/2 cup butter softened
1 1/2 cup icing sugar
1 tsp vanilla extract
Method
Beat together all ingredients until smooth and combined. Cut love heart shape into the top of the cooled cupcakes. Lift out this shape so that there is now a love-heart shaped hole in the cupcake. Put icing into a 1cm star shaped nozzle and pipe a love heart shape into the hole in the cupcake. Serve!
Ingredients
1 cup butter, softened
1 cup caster sugar
1/2 cup milk
1 1/2 cup self raising flour
3 eggs
1 tsp vanilla extract
Method
Preheat oven to 160 degrees (fan-forced) and prepare enough muffin trays and liners for 15 cupcakes. Lightly beat the eggs together in a bowl, then add to the butter and sugar. Beat together, with electric mixers, the butter, sugar and eggs until combined and creamy. Sift the flour and pour the milk and vanilla over the top of this mixture; beat until smooth and combined. Bake in oven for 20 minutes or until golden brown.
Ingredients for Buttercream
1/2 cup butter softened
1 1/2 cup icing sugar
1 tsp vanilla extract
Method
Beat together all ingredients until smooth and combined. Cut love heart shape into the top of the cooled cupcakes. Lift out this shape so that there is now a love-heart shaped hole in the cupcake. Put icing into a 1cm star shaped nozzle and pipe a love heart shape into the hole in the cupcake. Serve!
Ooh cute idea! I'm so excited about all the v-day creations that are just starting to pop up. Love holidays that get people to be creative.
ReplyDeleteThis is such an adorable idea! I love it. I randomly found your blog the other day... you have so many amazing recipes! It's inspiring & makes me want to go bake something. ... like right now.
ReplyDeleteWhat a gorgeous idea!
ReplyDeleteAnyday is a good day for cupcakes...I love them all...my thighs may not, but I dont care ;)
ReplyDeleteQuick thinking LOL. They look good and as you say the perfect time for Valentine's day. Well done. Diane
ReplyDeleteGreat idea - they could also be "V" for valentine!
ReplyDeleteWow, this is such a simple yet brilliant idea!
ReplyDeleteAw they are so cute! such a sweet valentines idea.
ReplyDeleteSo cute!
ReplyDeleteC'est une bonne idée de décorer ainsi les cupcakes. Super pour la St-Valentin qui s'en vient!
ReplyDeleteThis is a great idea. They really look cute and would be perfect for Valentines Day. Have a great day. Blessings...Mary
ReplyDeleteOh and I thought the "V" was pour moi! HA I love your blog, but it makes me hungry!
ReplyDeleteV
The "love hearts" are delightful and your creativity as usual just shines through!
ReplyDeleteBises,
G
Awe - too cute!
ReplyDeleteSo cute!!! You could even offer them!
ReplyDeleteAw. These are so cute.
ReplyDeleteWhy am I not surprised that you would create such adorable cupcakes around these moments?
ReplyDeleteToo cute...and certainly tasty too ;o)
Ciao for now,
Claudia
Aww how cute filling them with the heart shaped frosting! It would make them so much easier to transport too :)
ReplyDeleteLooks great and love the heart shaped frosting!
ReplyDeleteThese are so pretty! Perfect for anyone's sweetheart. :)
ReplyDeletehow adorable! valentine's day or not, i'm a sucker for anything pink and heart-shaped. and sweet. :)
ReplyDeleteThey're so pretty & romantic! How lovely!
ReplyDeletec'est une bonne idée tes cœurs sont tous mignons
ReplyDeletebravo
bonne journée
I've definitely been there. Standing over a cupcake, piping bag in hand, with no idea what to do. These look adorable though!
ReplyDeletei love the idea of putting the frosting inside! how cute!
ReplyDeleteHow clever you are! They look adorable!
ReplyDeleteYou're right, it's almost Valentine's Day...The cupcakes sound like a great idea!
ReplyDeleteWhat fun and cute cupcakes. I am all for that delicious filling. Happy Valentine's Day.
ReplyDeletethat's sweet and i also think it's not easy to cut those heart shapes out from the cupcakes!
ReplyDeleteWhat a great idea to make heart cut-outs in cupcakes! I love these. They are perfect for Valentine's Day:)
ReplyDeleteWhat fun cupcakes! The piping is a lovely effect!
ReplyDeleteWhat pretty little cupcakes! I'm seeing such lovely baking ideas for valentine's day everywhere!
ReplyDeleteVery inventive - it's great when an experiment works out so well!
ReplyDeleteHow cute! That's a great idea.
ReplyDeleteSo very sweet!
ReplyDeleteJ' adore your enchanting blog
Wishing you lots of
Amour:)
Erika
xoxoxo
These look perfect for Valentines Day!! YUM!
ReplyDeleteaw, so cute! I tried making Valentine's cupcakes, and though they were delicious, they did not end up this adorable. very pretty!
ReplyDeleteDefinitely very cute! I haven't gotten round to any Valentine's baking yet. I'd eat these any day of the year :)
ReplyDelete